Thursday, 5 April 2012

Guesstimating (or goosetimating) from guest poacher Jess

A strong recommendation to all yolk lovers - a goose egg's yolk:white ratio is way better (than chicken eggs)

Chicken egg yolk:white is roughly 1:2

Whereas

Goose egg yolk:white is more like 2:1

Plus the yolk is much thicker and tastes a lot richer.



Enjoyed on a wedge of tiger bread spread with butter & marmite, and a few slices of Asda's finest double Gloucester with dried onion & chive cheese.



Yum scrum



With thanks to Olivia & Mike for a quick ratio recap!

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